Make a detailed list of existing kitchen equipment. Take a tape strategy and note the size of each device. Check your records and list energy‐‐both electric and/or gas and ventilation‐‐requirements. Look for a label on the equipment with pertinent information. Take a picture of the equipment and the label, or track record the model number and producer.
Consider your available space. If it is a simple wall with an island, a galley‐style design might be appropriate. A U‐shaped space can be functional but you will need to pay extra attention to the corners in order not to lose space. An L‐shaped design is ideal if the space opens onto another available room.
Image Title: Kitchen California Pizza Kitchen Northbrook Menu Prices Restaurant Intended For Contemporary House California Pizza Kitchen Northbrook Designs
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Publisher/Author: Joan Kutch
Uploaded Date: Wednesday - May 24th. 2017 04:13:43 AM
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